Pre-heat 12-inch Dutch oven to 450°F. Place the cubed butter evenly on top of the mixture. Top with whipped cream. Itâs a darker chocolate. Reasons To Make This Cake: The combination of chocolate and cherries is irresistible. Sprinkle the box of chocolate cake mix evenly on top of that. Bake at 350° 35-45 minutes until done. Easy clean up â no bowls or measuring cups are even needed. Combine flour, sugar, dried buttermilk, cocoa, baking soda, salt, and 1/2 cup chocolate chips in a lidded container or a resealable plastic bag. Step One: Tear the Angel Food cake into pieces and place in the bottom of the dutch oven. Step Two: Break the Honey Maid squares into pieces and cover the cake, mix a few pieces into the cake pieces. 2.Prepared pudding mix with 1 1/2 cups milk. Combine 1 1/2 cups sugar and water in a small saucepan or second dutch oven. Add in the milk and stir until just combined. Distribute the butter slices on top of the cake mix. Chocolate and Cherry Dump Cake. Add lid with 16-18 coals on top. Serve warm. We made this at our cabin for the Fourth, and everyone loved it. SmokingPit.com - Chocolate Pudding cake recipe cooked in a 10" Lodge Dutch oven in my Scottsdale Santa Maria style wood pit. Ingredients: 1 Stick of Butter (no margarine) 4 Squares of Bakers Chocolate (semi-sweet or unsweetened) 2 Egg yolks. Mix cake mix with the above ingredients, except caramels. Bake in 350 degree oven for 30 minutes, or until toothpick inserted in the middle comes out clean. Allow cake to bake. Serve your Dutch Oven Chocolate Lava Cake with Vanilla Ice Cream or whipped cream. This will get the temperature close to 350 degrees. Pour batter into the greased baking pan. To bake the Dutch Oven Chocolate Depression Cake you should have about 14-16 briquettes on top of the lid and about 7 on the bottom. Step Three: Layer on the Hersheys Chocolate Bars (I used about 5 bars, you can use more or less depending on what you like). Donât add the eggs, oil, or water as called for on the box. Swap out the strawberries for cherry pie ⦠6â Dutch oven. They will fall as they cool. 1 box cake mix* 1 can soda* Fresh fruit, optional. When the cake is ready, serve it warm and enjoy! Cake. Variations Weâve Tried: Red Velvet Cake Mix, Sprite, and Mixed Berry Pie Filling; Chocolate Cake Mix, Dr. Pepper, Chocolate Pie Filling ... Preheat oven to 350 degrees. Chocolate Dump Cake Recipe. Spread pie filling evenly in the bottom of a 10- or 12-inch Dutch oven. 1.Preheat oven to 350 degrees. (If you want to do the whole bag, go for it!) Itâs super easy to make too. Place a lightly oiled 10 inch dutch oven over a ring of 10 coals. It takes about two minutes to throw in the Dutch oven and cooks in about 30-40 mins. If you are using a Dutch oven liner gently place into the Dutch oven. ! Add cake mix to the dutch oven that is lined and buttered Slowly pour in can of Coke followed by the can of cherry pie filling Stir well before sprinkling chocolate chips on top Open the pie filling and dump it into the bottom of the dutch oven. Use a chocolate cake mix or a pudding in the mix chocolate mix. Sprinkle the chocolate chips on top of the cake evenly. butter in dutch oven and swirl to evenly coat pan. In a medium mixing bowl, combine the cake mix, chocolate pudding, and cocoa powder. Note: This is an easy-to-make desert which is perfect for the campsite. Letâs get started! And just look at how fudgy it is! ½ Cup of flour. The Secret to Great Dutch Oven Chocolate Cake. Bake time: 35 min. Use your gloves when you grab the handle, or you can invest in a handy lifter! Spread into a level layer and close the Dutch Oven. Letâs face it, when you are baking a chocolate cake on a camping trip, easy is the way to go. Chocolate Pudding Dump Cake. Add cherry pie filling and pineapple to bottom of Dutch oven. I used Devil Foodâs cake mix for this one. August 2020. I also made Kashâs Red Raspberry Dutch Oven Cobbler Get on your pioneer. Drizzle melted butter or margarine over top. Cut a circle of parchment paper to fit the bottom of a 4-qt. Place pan in a preheated oven, 350, and bake for about 30 minutes, or until cooked through. This dump cake may not be the prettiest cake you make anytime soon, but it is mighty tasty. Add additional fresh fruit if desired (or substitute one can of the pie filling for three cups of fresh fruit). Preheat oven for 5 minutes. Cook covered, over low coals for 20-25 minutes. Lightly sprinkle the top of the dry cake mix with the 7-up/Sprite until the entire cake mix is coated. Combine the dry cake mix, dry pudding mix, and milk in a bowl and mix until combined. Let these little Chocolate Lava Dutch Oven Cakes cool slightly in the bottom of the oven by removing the lid and setting the oven away from the coals. Everyone loved the gooey, rich, chocolaty-cherry dessert. Dutch Oven Chocolate Lava Cake. Evenly sprinkle dry yellow cake mix over fruit. You can do it in an unlined oven ⦠camp dutch oven. Pour the lemon lime soda over the mixture. It's one of the easiest recipes you'll ever make and it's absolutely loaded with chocolate. Quickly pour the water over the mixture and stir all the ingredients together. RateCommentSaveShare PrintTotal TimePrep Time: 5 min. After about 30 minutes, begin checking the cake ⦠I did think about making this cake from scratch, but when I saw all the cake mixes we had stocked up on in the pantry, I decided this would be an easy Dutch oven chocolate cake. Set the Dutch Oven in a fire pit over a hot bed of coals. Dump the 2 cans of cherry pie filling into the bottom of the pan. 2 Eggs. Frosting should be smooth and runny to allow for easy mixing into batter. Cool, Sugar And Serve. Line 12 inch Dutch Oven with foil. Evenly pour the peaches in the cast iron camp oven. Bake in the oven for 30-45 minutes and serve warm! Add 10-12 hot coals to the lid of the oven. 1 Pinch of Cinnamon. Melt 1 Tblsp. While cake is baking, melt half of a bag of chocolate chips in a double boiler. Spread the pecans evenly over the butter and cake mix. Stir until all the chocolate is melted. Dump cakes are a very popular and easy dessert to make in a Dutch oven while camping. Remove from heat. In a sauce pan or another Dutch oven melt the butter and the chocolate. At the end of the 55 minutes, remove the remaining charcoal and ash from the lid of your Dutch Oven. Every 15 minutes, turn your dutch oven about 1/4 turn. DIRECTIONS. The recipe was a winner! See my Dutch Oven Temperature Chart post for number of charcoal briquettes to use and other cooking tips. Remove from oven and enjoy! Even with the addition of the rich fudge layer, the recipe is only 4 ingredients! Bring to a boil, stirring to dissolve sugar. Dump the cake mix, pudding mix, and milk into a large bowl, mix thoroughly. 1 dark chocolate cake mix 2 cans cherry pie filling 1 can 7-up or Sprite 2 handfuls chocolate chips (optional) In a 12 inch Dutch oven, pour in both cans of cherry pie filling and add DRY cake mix on the top. Using a large mixing bowl, add prepared pudding into dry cake mix along with the 2 tablespoons milk and vanilla extract. Dump cake truly is the easiest cake you can make. See more ideas about dutch oven desserts, desserts, dump cake recipes. Use any variety of chocolate cake mix you prefer. Sprinkle cake mix evenly over the top of the pie filling. Allow your chocolate lava cake to bake for 55 minutes. Recipe by Bush Cooking. Hereâs step by step directions on how to make a Peach Dump Cake. Baking. Pour into Dutch Oven and sprinkle top with the unwrapped caramels. Variation: Place pecans on top and caramels over them. Making a Peach Dump Cake. This ridiculous concoction worked miraculously. Your friends and family will rave about this delicious dessert. Mix one half can of frosting with the water before adding to the cake mix. Cake mix (yellow, white, chocolate), enough for 2 layers Butter or margarine You have lots of possibilities here. Spread cake mix evenly over the peaches, breaking up any clumps. 723. Makes8 servingsIngredients1 can (21 ounces) cherry pie filling1 can (12 ounces) evaporated milk1 package I make dump cakes all the time in the ovenâ¦I use a 13x9x2 glass baking dishâ¦same basic principleâ¦dump in pie fillings, then dry cake mix, I always add pats of butter all over the top of the dry cake mix, bake at 350° for about 30 minutesâ¦give or takeâ¦when your cake mix is Brown, it is doneâ¦the butter gives the cake mix a buttery taste, and makes it not so dryâ¦good BOTH WAYS!! It takes only 5-10 minutes to get this cake into the oven. Oct 12, 2020 - Explore Leslie Dye's board "dutch oven desserts" on Pinterest. Youâll love this dessert. Pour into a greased 12 inch Dutch oven lined with parchment paper. Pour 1/3 cup oil and the vanilla into a second container with a snug lid. Spray or grease an 8 inch square pan, (I used glass) set aside. 1 cup of powdered sugar. Chocolate Cherry Dump Cake #bushcooking #dutchoven #dumpcake #chocolatecake. Finally, sprinkle the sugar over all. Black Forest Dump Cake. It is a tasty treat of cherries, pineapple and sort of a crumb cake. I usually fix âDump Cakesâ in a foil lined dutch oven. Roughly chop the miniature peanut butter cups, fold into batter. The cake mix goes on DRY! ! Remove the Dutch Oven from the heat source, and allow it to stand for 10 minutes before serving. Chocolate Cherry Dump Cake. Take a few moments to lick all of the utensils used to prepare the cake. 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