Keep basundi well covered and serve chilled or you can warm gently if required. It is nothing but reduced milk with a lot of sugar and nuts in it! Twitter You can cool it completely in refrigerator for at least 2 to 3 hour where overall basundi gets thicken. 9. 7. 13. basically, the texture and consistency differ from each other. Basundi Recipe is one of the popular Indian sweet recipes in which a mixture of full-fat milk and condensed milk slowly cooked until it gets thickens, flavored with some cardamom powder and saffron and garnish with some chopped dried fruits is one of the popular sweet recipes in India. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Thanks a lot for this lovely comment. https://www.sailusfood.com/basundi-recipe-how-to-make-basundi Basundi is sweet thickened milk, flavored with cardamom and nutmeg, with the addition of dry fruits. Facebook This recipe for basundi sweet is very delicious and very easy to cook at home by only using a few ingredients. Variations for dudhi basundi recipe: Add more or less dudhi. Here we bring you an authentic Basundi Recipe from India that’s not only quick but, can be easily made at home. but the milk basundi is hugely popular in gujarat, maharashtra and karnataka where it is served chilled with mixed nuts. … I want to know 1 thing that can i use powder milk to make basundi? Type of pan: Always use wide mouth, thick bottom pan. Now, mix everything and simmer for another 2 to 3 min. Crush saffron strands and add it.The color of milk will change to slightly yellow color, after saffron is added, let it boil for atleast 5-7mins in low flame.You can see malai forming,Keep stirring.Now add sugar and whisk it well.Scrap the sides. Serve basundi hot, warm or chilled garnished with some saffron strands. Basundi #Basundi #SweetRecipes #Dessert #dessertrecipe #homecooking #milksweets #indiansweets #basundirecipe Here is the link to Amazon … You can make your own variations of this delicious dessert recipe. Though basundi and rabri made of the same ingredients but the main difference is consistency in basundi consistency of milk is comparatively thinner than rabri. I also have a professional background in cooking & baking. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Basundi recipe is one of the popular Indian sweet recipes usually made of full-fat milk, sugar, cardamom powder,a few strands of saffron, and a few chopped dry fruits. Let this rich, creamy dessert infused with crushed nuts and apple chunks leave a sweet taste of heaven in your mouth. No comments: Post a comment. February 10, 2015 Dessert, Festival recipes, Ghee-less dessert, Gujarati Dishes, Indian Dessert, Milk, Milk recipes, Milk sweets, North Indian Recipes, Sweet, Sweet recipes It was another day when I was suddenly feeling low and disappointed with everything that was happening. Home # Recipes # Basundi Recipe in Tamil / Sweet Recipes in Tamil -Cooking admin June 4, 2018 Recipes Leave a comment 111 Views In this video we will see how to make basundi recipe in tamil. Sweetened condensed milk makes the work easy and you just need to simmer the milk for some minutes. There's a hint of sugar in puri as well but that is completely optional. YouTube Generally milk is reduced on a low flame till it becomes thick. Your email address will not be published. Check the recipe card at the bottom of the page for exact measurements and printable detailed recipe. The quantity of this recipe serves 7 to 8 people. Reactions: Email This BlogThis! 3. Keep on stirring often. Basundi recipe is similar to rabri but little thin in consistency. Furthermore add some chopped dried fruits including 1/2 tbsp almonds,1/2 tbsp cashew nut,1/2 tbsp pistachios. Stir the milk continuously till it … How to Make Basundi. Please check the below given step by step photos to make basundi recipe. Basundi is a very popular sweet from western part of India. Add whole milk after the pressure cooking step for a more creamier basundi… The basundi mixture would begin to thicken. Trying this Basundi recipe at home … sitaphal basundi recipe | custard apple basundi | sitaphal rabdi | with 15 amazing images. What is the difference between basundi and rabri? I share vegetarian recipes from India & around the World. Basundi is slightly time consuming recipe when it comes to preparation. Also add in dry fruits i.e. but there is a slight difference between these 2 recipes. In this post, you will learn how to make basundi sweet recipe at home.Note: if you are in a hurry, feel free to click on the following links to check your desired topic.If you’d like to see our in-depth step by step recipe preparation keep reading! And suji, for more vegetarian inspiration awesome cooking skills 'd like delicious! Rate it in the fridge for about 2-3 days when stored in an airtight container this browser for the time. Can enjoy basundi by itself or pair it with milk on the sweetness of the pan more vegetarian.. Tin of condensed milk, flavored with cardamom and nutmeg, with the addition dry... A gentle boil is not thick like that of rabri, but the others work well... My email newsletter how you liked it then do share the recipe of is. Ingredients and process, it is a quick one and does not ask you simmer... 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