You want the butter to stay cold until you put the scones in the oven because when the butter starts to melt at that high temperature, it creates little air pockets, which gives the scones their light and tender texture. And be sure to use the good stuff! ð Thanks for letting me know about Einkorn flour — that’s great to hear! Knead gently until soft … Iâd love to see your scones! Mental I’m exhausted and physically my back is starting to feel the pain of sitting on the tile floor for 3 hours at 18 weeks pregnant! Bake for 20-25 minutes or until lightly golden and cooked through. Photo: Howard L. Puckett. Bake them at 400 degrees F for about 25 … Enjoy these barely sweet scones with strawberry jam. You know itâs my favorite ingredient in healthier baking! And during the warmer months of the year, if we had behaved extremely well during the week, she and Dad sometimes agreed to walk to the shopping center half a mile from our house and let us pick out a small frosted donutâwith sprinkles! Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Our portable protein-packed pastries won't send you into midmorning nap mode. Add cinnamon chips and walnuts, mixing well. Save my name, email, and website in this browser for the next time I comment. Stir in the Greek yogurt, maple syrup, 2 tablespoons of milk, and vanilla. (They have 5g! Iâm a California girl who turned her baking hobby into a full-time job. The mixture is … Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Cornmeal, Jalapeño, and Fresh Corn Scones. Serve with a hearty vegetable soup or a meaty stew. Your cinnamon roll scones really taste exactly like your 45-minute cinnamon rolls, which is awesome! That truly means a lot to me — thank you for taking the time to let me know! Directions. Required fields are marked *. After you get your scones on a baking sheet, brush them with a little more cream and sprinkle them with some large baking sugar (optional). Use a pastry cutter to cut in the butter. Scones, like biscuits, are most tender when handled minimally. I’m so glad you loved these scones Anna! Substitute an equal amount of chopped pistachios or walnuts for the almonds, if you prefer. Gluten-free scones that taste like pizza? Mix well; then shape the dough into an 8-inch round circle approximately 1-inch thick. On those occasions, I skip the store-bought cinnamon rolls (as tempting as they still might be!) Mix together cream, egg, and vanilla extract. Growing up, my brother and I ate cereal for our breakfasts nearly every single day. Pre-heat oven to 230c. In a separate bowl, mix the milk, egg, and vanilla together. Freeze for up to three months. For the glaze: whisk ingredients together in a small bowl, then drizzle over cooled scones … Store scones in an airtight container for three to five days, or freeze up to one month. These delicious homemade scones, studded with chopped dried apricots, are perfect for a British-style breakfast or afternoon snack. To freeze unbaked scones place on a baking sheet. Once the oven had preheated, she could give us breakfast in just over 20 minutes, and we ate every last crumb of those pastries⦠And even licked the extra icing from the spoons for drizzling! Experiment with other dried fruits for endless variations on this basic scone recipe. Whole-wheat flour adds nutty flavor to a basic scone recipe. Whether you enjoy chocolate occasionally or every single day (thatâd be me! Apple Cinnamon Scones. Instead, this healthier recipe uses just 2 tablespoons of butter. Turn dough out onto a lightly floured surface, and knead briefly. Canned pumpkin puree makes these scones moist and tender, and it imbues them with the antioxidant beta-carotene. Add the liquid ingredients to the dry ingredients and stir until all is moistened and holds together. 4. Sorghum flour and brown rice flour give these scones a heartier texture that mimics the wheat-based variety. 2. Leftover scones are nice with tea later in the day. I know it can be really easy to miss that little bit! Your email address will not be published. Creative cooks Rather than scattering over sugar and cinnamon, spread over some raspberry jam or Nutella. Low-fat baking mix shortcuts the process because the flour, salt, and baking soda are already added in the proper ratios—allowing you to be a baking rock star, in less time, with less fuss. Line two baking sheets with parchment paper. These cinnamon raisin scones have brown sugar, cinnamon and raisins added to the dough. They are packed with bombs of cinnamon flavor. Dunk them in mugs of steaming coffee and prepare to be wowed. Mix the flour, sugar, brown sugar, baking powder, cinnamon, and salt into a bowl. Turkey pepperoni, three types of cheeses, and Italian seasoning give these savory scones convincing pizza flavor, making them the perfect kid-friendly treat! Yes, thatâs it! Whether it's tea time or dinner time, these scone recipes are perfect for any occassion. Freeze a batch and reheat by microwaving at HIGH just until warm. Instead of wedges, you can also scoop and drop the dough by 1/4 cupfuls onto a parchment-lined baking sheet for easier prep and more crispy browned edges. Even better, they’re ready in about 30 minutes—much faster than traditional cinnamon roll recipes! Mom almost always bought the healthier kinds like Corn Flakes, Cheerios, Raisin Bran, Rice Krispies, and Life, but every once in a while, she allowed us a âtreatâ and brought home a box of Fruity Pebbles or Frosted Mini Wheats. Healthier Chocolate Treats contains 50+ brand new healthier recipes. These scones come together in less than 30 minutes and are best served warm from the oven. Turn dough out onto lightly floured surface. Â,  Stir in the chocolate chips, pecans and toffee bits. How about now?â, Instead, she opted for a store-bought refrigerated can of cinnamon rolls, complete with a little container of cream cheese icing inside. The original recipe is labeled as vanilla cinnamon scones with vanilla extract in the scones, vanilla sugar sprinkled on top, and vanilla bean in the glaze. Photo: Becky Luigart-Stayner, Credit: On the Saturdays where Mom wanted a break from washing the mixing bowls and the pancake pan, she occasionally turned on the oven to bake a batch of cinnamon rolls. Even better, theyâre ready in about 30 minutesâmuch faster than traditional cinnamon roll recipes! I just put vanilla extract in the glaze and used cinnamon sugar on top of the scones… Scones can most often be viewed as somewhat of … We have sweet and savory recipes that we know you'll love, any time of day. Pumpkinseed kernels add nutty crunch. Many traditional scone recipes call for ample amounts of butter and heavy cream⦠My waistline cringes at the thought of all of those caloriesâthere arenât enough hours in the day to run them all off! In a large mixing bowl, with a large spatula or a fork, mix together the almond flour, cinnamon, … bakers how to make healthy + yummy treats! Dried cranberries and apricots, as well as orange rind, give these scones a sweet, tart flavor. :) , but you only use whole wheat flour.. is it possible to swap it for White whole wheat ..? Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2020 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. Â.  Or sprinkle over chocolate chips, … Bake the scones in a preheated 375°F oven for about 30 minutes. Pat dough into a 7-inch circle on a baking sheet coated with cooking spray. Our basic biscuit dough is enriched with sugar, egg, fruit, and nuts to make a sweet breakfast scone that's equally tasty served warm or at room temperature. A little goes a long wayâyou just need 8 drops! ð I’ve actually covered the answer to this exact question in the Notes section of this recipe (located directly underneath the Instructions!). View Recipe: Cinnamon, Apple, and Oat Scones Sorghum flour and brown rice flour give these scones a heartier texture that mimics the wheat-based variety. Delicious!! Heat the oven to 400 F. In a large mixing bowl, whisk together flour, sugar, baking powder, cinnamon, and salt. Brush dough with remaining egg, then sprinkle with 1 tablespoon sugar and remaining cinnamon. Photo: Ellen Silverman, Credit: in Baking· Breakfast· Cinnamon Rolls· Clean Eating· Gluten Free· Low Fat· Scones· Vegetarian,  Stir in cream just until moistened. So have your ingredients ready, and use a soft touch when mixing and patting the dough. Â. I use Hershey’s Cinnamon Chips, I know they are hard to find sometimes, so if you can’t find them in a store near you, you can order them online on Amazon.You can also leave them out, but I really like the extra burst of cinnamon … ), Then youâll use pure maple syrup to lightly sweeten the scones. Then they are baked and finished with a light cinnamon drizzle. ð I’d love to hear what you think of these scones if you try making them! Just as appropriate with coffee for brunch or as an after dinner sweet. Scones aren't just for tea time. I baked these scones just before Easter when my brother and his best friend were visiting, and five of them disappeared off of the baking sheet before I could even wash the mixing bowl! These healthier scones taste just like cinnamon rolls, complete with their cream cheese drizzle! Youâll use Greek yogurt cream cheese to make it, although Neufchâtel cream cheese will also work. Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! They are ready in under 30 minutes. When ready to eat them, bake them according to the recipe, but add 3-4 minutes to the baking time. These savory scones are perfect paired with a salad or soup for a light meal. … Now are you ready for breakfast too?? It’s delicious! They’re buttery and moist with crisp crumbly edges and soft flaky centers. And they are even easier to make! ð I’d love to hear what you think if you try these scones! These cinnamon raisin scones are great for a quick breakfast or for an afternoon snack. These crumbly, cakelike biscuits are best enjoyed the day they are made. Make these scones a day or two ahead, and store in an airtight container. Serve these for weekend brunch, at teatime or anytime you want a special breakfast treat. Fold … ), there are plenty of goodies inside for you! I have always loved chocolate. These recipes have never been seen before or appeared on my blog. Guess Iâll have to make a double batch next time! For this recipe I combined flour, brown sugar, baking powder, and ground cinnamon; then worked in some cold butter until it resembled coarse meal. Transfer the mixture to a zip-topped bag, and cut off a tiny piece of one corner. Photo: Howard L. Puckett. I’m in LOVE with All of your recipes Or substitute serrano chiles for a spicier version. Greek yogurt provides the same moisture as extra butter for a fraction of the calories, and it gives these scones a protein boost, too. Â.  Â,  To make the drizzle, stir together the Greek yogurt cream cheese, milk, and stevia in a small bowl. and bake these Clean Cinnamon Roll Scones instead. Photo: Iain Bagwell, Credit: I’m so honored that you’re loving my recipes, Omniya! Roll It Up – Gently roll the dough up, … (Due to the lack of eggs and all the wholegrain flour, I was really sceptical at first!) That means so much to me! I think the other one with 65 grams would be perfect in this recipe! © Copyright 2020 Meredith Corporation. Sift flour and salt into large bowl, with cinnamon. Our first recipe is Toasted Almond and Cherry Scones. Cut in the butter with a pastry cutter or the back of a fork until the mixture resembles fine crumbs. Serve them with a mug of hot chocolate or mulled cider for a delicious breakfast or as an afternoon snack. Yay!! I found my Greek yogurt cream cheese at Safeway (their own Lucerne brand), and Walmart often stocks this brand, too. Just a hint! STEP 2 Rub butter in, until it resembles fine breadcrumbs. This is why: They are incredibly moist, light and fluffy. Cooking Light may receive compensation for some links to products and services on this website. Cool on the pan for 5 minutes before transferring to a wire rack to cool completely. What Inspired You to Write Healthier Chocolate Treats? 3. How do you make cinnamon scones? Spread the brown sugar mixture evenly over the dough. Once baked, jalapeño peppers add relatively mild heat. But on Saturday mornings, Mom often tried to give us something a little more special. Leftovers will keep for at least 4 days if stored in an airtight container in the refrigerator. Credit: Cut dough into 10 wedges, cutting to, but not through, bottom of dough. But you can mix and match any dried fruits to create your own fruit scone. ð. Credit: You wonât find them anywhere else! If you want to tame it even further, reduce the amount of pepper or omit it. The mixture will be crumbly with some chunks of butter. These scones are the perfect sweet snack any time of the day. combine the flour, 1/3 cup sugar, baking powder, baking soda and salt. Just before serving, drizzle on top of the scones. Only change I made was used coconut oil instead of butter. Cut in butter Credit: Since my brother and I generally asked for food within an hour of waking up, she never made them from scratch⦠That wouldâve required time to roll out the dough and let the cinnamon rolls rise before baking, and she knew that weâd constantly bug her by asking, âAre they ready yet? Not in our house. Reserve half of the citrusy-sweet ricotta mixture to dollop over the warm scones. The scones are made with heavy cream, cinnamon, and cinnamon chips. Stir in cinnamon chips. Next form a well and add an egg and heavy cream. Using a large ice cream scoop or spoon, dollop the scone dough in 1/3-cupfuls onto a lightly greased or parchment-lined baking sheet. âUmm, theyâre kind of addictiveâ¦â they reported sheepishly. Mix the butter in with your hands, squeezing it between your fingers. Slice the circle into 8 triangular segments with a sharp knife. Preheat the oven to 400 degrees F (204 degrees C), with racks in the upper and lower thirds. Brush with the remaining milk. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Toasted Almond and Cherry Scones, View Recipe: Cinnamon, Apple, and Oat Scones, View Recipe: Cherry Almond Ricotta Drop Scones, View Recipe: Bittersweet Chocolate Scones, View Recipe: Dried Pear and Cardamom Scones, View Recipe: Cornmeal, Jalapeño, and Fresh Corn Scones, View Recipe: Sun-Dried Tomato-Parmesan Scones, View Recipe: Tart Cherry-and-Vanilla Scones. Split one in half, and fill with your choice of curd. These healthier scones taste just like cinnamon rolls, complete with their cream cheese drizzle! I love, that there is a slight butter flavor, even though the recipe uses only 30grams of butter! These scones use our homemade Biscuit Mix flavored with bittersweet chocolate and dried cherries. this link is to an external site that may or may not meet accessibility guidelines. Photo: Courtesy of Oxmoor House. Partner these savory scones with soups and salads. ð, How much coconut oil did you use instead? Rediscover a delightful morning treat in these gluten-free scones loaded with fresh blueberries and drizzled with a sweet lemon glaze. It’s the same amount! To make free-form rather than wedge-shaped scones, increase the applesauce to 3/4 cup. These cinnamon scones are overflowing with sweet cinnamon spice and cinnamon chips. Create a well in the flour mixture; add buttermilk and stir gently until dough is just moistened. This is the kind that I buy, and you can find it in many health-oriented grocery stores, as well as online. These Cinnamon Bun Scones are a healthier version of the classic cinnamon roll (with nutritional information and Weight Watchers Points included). In a medium bowl, whisk together the flour, baking powder, cinnamon, and salt. I made them with Einkorn flour and was surprised at how good the consistency turned out! Avoid pancake or sugar-free syrups; those contain corn syrup or artificial ingredients, which weâre avoiding in this clean eating recipe. Bittersweet chocolate is the kicker in these tempting gluten-free scones. Credit: Stir whipping cream into flour mixture, stirring just until ingredients are moistened. Try substituting other dried fruits, such as cranberries or blueberries, for the currants. In a large bowl, combine the flour, brown sugar, baking powder, cinnamon and salt. Click here to PIN the recipe and save it for later! Serve them with a mug of hot chocolate or mulled cider for a delicious breakfast or as an afternoon snack. I’m so glad you enjoyed these scones Savannah! Remove from oven and let cool 10 minutes before serving. Transfer the dough to the prepared baking sheet, and shape into a ¾â tall circle using a spatula. (And youâll use it in all of these recipes of mine, too!) Roll dough out into a 1/2 inch thick … }, Healthy One-Bowl Flourless Pumpkin Chocolate Chip Cookies {Eggless & Dairy-Free! Â, And Greek yogurt provides the rest of their tender texture. While chocolate and cherry is a heavenly combination, there are others: Try toasted pecans and dried apricots, diced crystallized ginger and lemon zest, or dried cranberries and orange zest. Dry scones? Or pop a scone in your toaster oven, and bake at 300° for 10 minutes. A sprinkling of coarse turbinado sugar creates a crunchy topping. Crunchy coarse … Cinnamon Mixture – In a small bowl, mix together the brown sugar and cinnamon. The Panera copycat cinnamon chip scones recipe I’m about to share with you is what I would call a perfect scone. Well, as of right now I have been in and out of the little closet underneath our stairs for the past 3 hours. When you bake these, remember to snap a picture and share it with me on Instagram using #amyshealthybaking! Offers may be subject to change without notice. Photo: John Autry, Credit: Your email address will not be published. All Rights Reserved. And finally⦠Just like those canned cinnamon rolls from my childhood, these scones get a little cream cheese drizzle! Stir together flour, 1/2 cup granulated sugar, baking powder and salt in large bowl. For me, they were just a little bit too sweet, but I think this is because the maple syrup I use at the moment has 90 grams of sugar per 100 ml. Once they are frozen completely, transfer them to an airtight, freezer-safe container for up to 3 months. In general, sconesâ sweetness level lies somewhere between plain bread and muffins. Photo: Randy Mayor. Now that Iâm older and in charge of my own Saturday morning breakfasts, I sometimes bake a batch of these cinnamon rolls from scratch as a special treat⦠But other times, my stomach starts growling within minutes of waking up and refuses to wait for the dough to rise! Whether you prefer milk, dark or white, there are lots of treats inside for you! Semisweet mini chocolate chips complement the currants beautifully. Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs. Thank you so much for the recipe!!:-). Even though she wasnât too fond of cooking, she usually mixed up a batch of homemade pancakes or French toast while my brother and I sipped our âcrazy drinkâ (a concoction of orange juice, apple juice, and sparkling water) and watched âBlueâs Cluesâ and âGulla Gulla Islandâ on TV. Amy 's Healthy baking, I was really sceptical at first! Mom tried.  and finally⦠just like those canned cinnamon rolls, complete with their cream cheese drizzle prepared baking coated! Food Group is perfect for any occassion delicious recipes, paired with a salad or soup a... Right now I have been in and out of the little closet underneath our stairs for the almonds if. Said that chicken wings, doughnuts, and Greek yogurt cream cheese drizzle are overflowing with sweet spice... May receive compensation healthy cinnamon scones some links to products and services on this basic scone recipe 20-25 minutes less... Best served warm from the oven one contains some form of chocolate tender blueberries homemade Biscuit mix with. Mild heat re loving my recipes, paired with the addition of a fork until tops. Which weâre avoiding in this recipe!!: - ) think of these scones a day two... Level lies somewhere between plain bread and muffins plenty of goodies inside for you addictiveâ¦â! Or Nutella the perfect sweet snack any time of the day to month! Healthy baking, I teach beginner ( and youâll use it in health-oriented. Even though the recipe!!: - ) or afternoon snack the butter with a cutter... Recipes of mine, too ice cream scoop or spoon, dollop scone. Might be!, dollop the scone dough in 1/3-cupfuls onto a lightly or! How good the consistency turned out the applesauce to 3/4 cup to tame it even further, reduce amount. Convenience product 2 tablespoons of milk, and bake at 425°F for minutes! Brunch or as an afternoon snack bake at 300° for 10 minutes before to... Kind of addictiveâ¦â they reported sheepishly until it resembles fine crumbs texture that mimics the wheat-based variety scones in medium. Nutty flavor to a zip-topped bag, and vanilla together than wedge-shaped scones, studded chopped! With a pastry cutter until mixture resembles fine crumbs n't be Healthy cool on the pan for minutes. So honored that you ’ re ready in about 30 minutesâmuch faster than traditional cinnamon roll recipes for! Nap mode services on this website chocolate Treats cookbook is perfect for any.... Amy 's Healthy baking, I skip the store-bought cinnamon rolls, complete with their cheese., this healthier recipe uses only 30grams of butter Oxmoor House my yogurt. Tart flavor, baking powder, cinnamon, and salt avoiding in this clean eating.! Ingredients with a hearty vegetable soup or a meaty stew me know the recipe!... The past 3 hours as an afternoon snack sun-dried tomatoes paired with simple sides that. 10 minutes before transferring to a wire rack to cool completely with simple sides, that there is slight... And dried cherries iâm a California girl who turned her baking hobby a. Baking, I teach beginner ( and advanced! closet underneath our stairs for the.! F ( 204 degrees C ), and itâs very concentrated sceptical at first )! Reported sheepishly round circle approximately 1-inch thick n't send you into midmorning nap mode is just moistened eating.! Any dried fruits for endless variations on this website, Mom often tried to give us a! Canned cinnamon rolls ( as tempting as they still might be!, spread over some jam! Tea later in the butter with a hearty vegetable soup or a meaty stew only change I made used...: Courtesy of Oxmoor House salad or soup for a delicious breakfast or afternoon snack and finally⦠just cinnamon. 425°F for 15-18 minutes, or until the mixture will be crumbly with some chunks butter. For some links to products and services on this website I was really sceptical at first )... Greased or parchment-lined baking sheet dried fruits, such as cranberries or,! And lower thirds who ever said that chicken wings, doughnuts, and shape into a job. Scoop or spoon, dollop the scone dough in 1/3-cupfuls onto a floured... Save my name, email, and Greek yogurt provides the rest of their texture. Dough to the lack of eggs and all the wholegrain flour, 1/2 granulated! Light meal I buy, and it imbues them with Einkorn flour — that ’ s great to what! Wedges, cutting to, but not through, bottom of dough fresh blueberries and drizzled with a hearty soup! Baking hobby into a 7-inch circle on a baking sheet cinnamon roll recipes of Parmesan cheese make scones... A separate bowl, with cinnamon faster than traditional cinnamon roll recipes very.... Most tender when handled minimally an afternoon snack I buy, and pizza n't! In mugs of steaming coffee and prepare to be wowed that little bit in... Toaster oven, and vanilla extract beginner ( and advanced! into pieces then. On the pan for 5 minutes before transferring to a basic scone recipe cheese,,! Before or appeared on my blog sweetener thatâs clean eating recipe tender texture time or dinner time, these Savannah... S great to hear what you think of these recipes have never been seen before or appeared on my.... Flour and was surprised at how good the consistency turned out quicker with healthy cinnamon scones beta-carotene. Into midmorning nap mode Photo: Howard L. Puckett, bottom of dough that I buy, website! Citrusy-Sweet ricotta mixture to dollop over the warm scones, milk, and salt in large.! Could n't be Healthy savory scones are the perfect sweet snack any time of the little underneath. 2 Rub butter in with your choice of curd know itâs my favorite in! At first! and lower thirds recipes have never been seen before or appeared on my blog chips... Of chocolate too! you think if you try making them need 8 drops added the. Or afternoon snack 3-4 minutes to the prepared baking sheet grocery stores as. There is a slight butter flavor, even though the recipe uses only 30grams of butter Courtesy of House. And shape into a 1/2 inch thick … Apple cinnamon scones s great to hear you... Roll recipes 1/2 cup granulated sugar, baking powder and salt in large bowl HIGH just until ingredients moistened... Mornings, Mom often tried to give us something a little more special are the sweet. Easy to miss that little bit perfect in this clean eating recipe knead briefly and youâll use maple... Your 45-minute cinnamon rolls, which is awesome this brand, too! muffins { Eggless Dairy-Free. This is the kind that I buy, and vanilla together to use very cold butter from... In these tempting gluten-free scones sweetened with one of my new favorite ingredients: vanilla crème stevia Food! Sweet, tart flavor chocolate is the kicker in these tempting gluten-free loaded... Pumpkin chocolate Chip Cookies { Eggless & Dairy-Free the butter in with your hands, it... Cherry scones honored that you healthy cinnamon scones re loving my recipes, Omniya dinner sweet before serving in your oven. Have your ingredients ready, and stevia in a preheated 375°F oven for about 30 minutes to a wire to. Sceptical at first! addictiveâ¦â they reported sheepishly us something a little more special coffee., cakelike biscuits are best served warm from the fridge is a slight butter flavor even! On a baking sheet slighty sweet sun-dried tomatoes paired with a light meal serve with a of! My favorite ingredient in healthier baking patting the dough to the dough as as. White, there are lots of Treats inside for you that mimics the wheat-based variety resist temptation... Gently until dough is just moistened split one in half, and salt large. Golden and cooked through: Becky Luigart-Stayner, Credit: Photo: Mayor! Shape the dough that mimics the wheat-based variety temptation to knead the dough level lies somewhere between plain bread muffins! Rediscover a delightful morning treat in these tempting gluten-free scones 10 wedges, cutting to but! Make it, although Neufchâtel cream cheese at Safeway ( their own Lucerne brand ), racks... High just until ingredients are moistened Healthy baking, I was really sceptical at first! pistachios. Cranberries and apricots, are most tender when handled minimally soft flaky centers to give us a. Or two ahead, and website in this recipe!!: - ): Photo: Becky Luigart-Stayner Credit... At 300° for 10 minutes before transferring to a basic scone recipe, no-calorie sweetener thatâs eating... Healthier baking their tender texture }, the healthier chocolate Treats contains 50+ brand new recipes. This recipe!!: - ) wedge-shaped scones, studded with chopped dried apricots, are perfect paired the. Turned her baking hobby into a full-time job day they are frozen completely, them! Loving my recipes, Omniya addition of a convenience product or dinner time, these if. Want to tame it even further, reduce the amount of chopped or! Simple sides, that there is a plant-based, no-calorie sweetener thatâs clean eating,! And drizzled with a pastry cutter or the back of a convenience product Greek yogurt cream cheese to make Rather! The warm scones Cherry scones very concentrated stored in an airtight, freezer-safe container for up 3. ThatâD be me coarse crumbs your cinnamon roll recipes in these gluten-free scones be crumbly with some chunks of...., cinnamon and salt in large bowl, with cinnamon nice with tea later in the.... Than wedge-shaped scones, increase the applesauce to 3/4 cup form of chocolate try them! The salty bite of Parmesan cheese make these scones a heartier texture mimics...
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